Condesa Phoenix

Happy hours change. If we are behind, please help your friends — snap a pic and upload a photo of the current menu 📸

• Wed–SatWednesday – Saturday4 PM – 6 PM

  Drinks

  • Draft Beers$2.00 off
    $2 off all draft beers
  • House Wines$2.00 off
    $2 off house wines
  • Red Sangria$7.00
  • Cuba Libre$7.00
  • Casa Blanco$7.00
  • Rosa Old Fashioned$7.00
  • Mojito de Pepino$7.00

  Food

  • Chips and Salsa · vg/gf$2.00
    Tortilla chips served with house tomatillo and chile de arbol salsa
  • Veggie Tostada · v$4.00
    Refried Beans, Romaine Lettuce, Zucchini, Yellow Squash, Red Bell Pepper, Onion, Mushroom, Spinach, Jalapeño Crema, Cheese Blend, Molcajete Salsa, Avocado Slices, And Cilantro On A Fried Corn Tortilla. Make It Vegan With No Cheese!
  • Tinga Tostada$4.00
    Refried beans, romaine lettuce, tinga chicken, verde salsa, sour cream, cotija cheese, and cilantro on a fried corn tortilla
  • Poquito Bean and Cheese Burrito · v$4.00
    Refried pinto beans with cheddar and Oaxaca cheese in a flour tortilla
  • Taco Apson (Especial de Tucson)$4.00
    Choose Carne, Chicken, or Veggie Mix. Mixed with sauteed jalapeños, sauteed onions, and smothered in melted cheddar/Oaxaca cheese blend, topped with our molcajete salsa and a cilantro garnish
  • Elote · vg/gf$6.00
    Roasted corn off the cob, mixed with chipotle aioli. Topped with cotija cheese, drizzle of Tapatio, and lime
  • Papas Fritas · vg/gf$7.00
  • Cheesy Bean Dip · v$7.00
    Refried beans, cheddar and Oaxaca cheese, and chile de arbol salsa. Topped with cotija cheese, pico de gallo, and cilantro. Served with homemade chips and corn tortillas
  • Molletes$7.00
    A Mexico City favorite. Fresh bolillo cut in half and toasted, topped with refried beans, cheese, and pico de gallo