THE MERCER

Happy hours

• Tuesday – Saturday4 PM – 6 PM
  • Sushi Handrolls
    Spicy Lobster | Tuna Poke | Spicy Tuna | Salmon Avocado | Yellowtail Scallion - Choice of Three
  • Pigs in a Blanket
    Prime Beef Hot Dogs wrapped in delicate Puff Pastry
  • Lobstah Roll
    (3) Brioche Bun, Celery, Lemon Aioli
  • Pastrami Reuben Egg Roll
    Little Pickle Pastrami w/Sauerkraut, melted Swiss, 1,000 Island, wrapped in a Fried Wonton
  • Oyster on the "half off" Shell50% off
    Served with Champagne Chili Mignonette & Cocktail Sauce
  • Tiny Tinis - Dry
    Ford's Gin, Vermouth (light)
  • Tiny Tinis - Wet
    Tanqueray 10 Gin, Vermouth (heavier), Orange Bitters
  • Tiny Tinis - 50/50
    Plymouth Navy Strength Gin, Equal Parts Gin & Vermouth, Orange Bitters
  • Tiny Tinis - Dirty
    Tito's Vodka, Olive Juice and Olive Garnish
  • Tiny Tinis - Pickle
    Wheatley Dill Vodka, Grillo Pickle Brine, Pickle
  • Tiny Tinis - Espresso
    Ketel One Vodka, Cold Brew, Vanilla Simple Syrup
  • Bubbles - Grandial Blanc de Blanc
    Bordeaux, France
  • Bubbles - Jean-Phillippe Crémant Rosé
    Burgandy, France
  • White Wines - Clark Estate "Riverside Terrace" Sauvignon Blanc
    New Zealand
  • White Wines - Illahe Pinot Gris
    Willamette Valley, Oregon
  • White Wines - Vignerons Ardechois Chardonnay
    Ardeche, France
  • Red Wines - SLO Down "Sexual Chocolate" Red Blend
    Paso Robles, California
  • Red Wines - Noah River Cabernet Sauvignon
    North Coast, California
  • Red Wines - Four Graces Pinot Noir
    Willamette Valley, Oregon