Morton's The Steakhouse

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• Mon–Fri, SunMonday – Friday, Sunday4 PM – 6:30 PM
  • Hand-Cut Potato Chips · Bar area only, until 6:30 PM Sun–Fri$8.00 (reg. $12.00)
    Blue cheese dipping sauce and caramelized French onion dip. Regular $12.
  • Parmesan Truffle Matchstick Fries · Bar area only, until 6:30 PM Sun–Fri$8.00 (reg. $12.00)
    Regular $12.
  • Thick-Cut Onion Rings · Bar area only, until 6:30 PM Sun–Fri$8.00 (reg. $13.00)
    Truffle dipping sauce. Regular $13.
  • Short Rib Tacos · Bar area only, until 6:30 PM Sun–Fri$11.00 (reg. $14.00)
    Braised short rib, pickled red onion, sliced avocado, chipotle mayonnaise. Regular $14.
  • Fried Chicken Sliders · Bar area only, until 6:30 PM Sun–Fri$11.00 (reg. $14.00)
    Shredded cabbage, sweet heat BBQ sauce. Regular $14.
  • Petite Filet Mignon Sandwiches · Bar area only, until 6:30 PM Sun–Fri$12.00 (reg. $16.00)
    Sliced filet mignon, whole grain mustard aioli. Regular $16.
  • Smash Burger Sliders · Bar area only, until 6:30 PM Sun–Fri$12.00 (reg. $15.00)
    Cheddar, dill pickles, special sauce, brioche bun. Regular $15.
  • Shrimp Louie Wedge Bites · Bar area only, until 6:30 PM Sun–Fri$12.00 (reg. $17.00)
    Classic Louie dressing, cocktail shrimp, chopped egg, cherry tomatoes. Regular $17.
  • Mini Morton's Crab Cakes · Bar area only, until 6:30 PM Sun–Fri$18.00 (reg. $22.00)
    Whole grain mustard beurre blanc. Regular $22.
  • Morton's Wagyu Smash Burger · Bar area only, until 6:30 PM Sun–Fri$19.78 (reg. $25.00)
    (3) wagyu beef patties, caramelized onions, cheddar, special sauce, toasted brioche bun, matchstick fries. Regular $25.