Black+Blue Toronto

Happy hours change. If we are behind, please help your friends — snap a pic and upload a photo of the current menu 📸

• Mon–SunMonday – Sunday2:30 PM – 5:30 PM

  Drinks

  • All Beers on Tap (12oz)CA$7.00
    Draft beer, 12oz
  • House Red or White (5oz)CA$7.00
    5oz pour
  • Highballs (1 oz)CA$7.00
    Vodka, tequila, gin, rum, rye; 1oz
  • Prosecco (5oz)CA$8.00
    5oz pour
  • Classic Martini (2 oz)CA$10.00
    Dirty Devil vodka or Dillon's dry 7 gin, dry vermouth; 2oz
  • La Dolce Vita (4 oz)CA$10.00
    Aperol, limoncello, prosecco, soda; 4oz
  • Guava Cosmo (2oz)CA$10.00
    Dillion's vodka, Cointreau, lime, guava juice; 2oz
  • Elderflower Spritz (2oz)CA$10.00
    Dillion's gin, St. Germain, cucumber syrup, lemon juice, soda; 2oz
  • Watermelon Margarita (2oz)CA$11.00
    Hornitos tequila, Cointreau, lime, watermelon juice; 2oz
  • Strawberry Lychee Sakegria (3.25 oz)CA$12.00
    Hakutsuru junmai sake, ginger liquor, lychee juice, lemon, simple syrup; 3.25oz

  Food

  • Fresh Oysters · per pieceCA$2.00
    East coast oysters, tarragon mignonette, horseradish; $2 per piece
  • Steak Tartare Bites · per pieceCA$5.50
    Hand cut beef tenderloin, pickled shallots, grated egg yolk, cornichon, crispy potato rösti; $5.50 per piece
  • Mini Yorkshire · per pieceCA$5.50
    Shaved prime rib, caramelized onions, au jus, horseradish crema; $5.50 per piece
  • Beef Slider · per pieceCA$5.50
    Prime beef patty, brioche, spiced ketchup, american cheddar; $5.50 per piece
  • Lobster Roll · per pieceCA$6.50
    Yuzu mayo, tobiko, pickled jalapeno & carrots, brioche bun; $6.50 per piece
  • Sushi Hand Roll - Sake · per pieceCA$6.50
    King salmon, avocado, ginger mayo, tobiko; $6.50 per piece
  • Sushi Hand Roll - Negitoro · per pieceCA$6.50
    Bluefin tuna, ginger, scallion, soy; $6.50 per piece
  • Sushi Hand Roll - Negihama · per pieceCA$6.50
    Hamachi, cucumber, shiso, ginger scallion; $6.50 per piece
  • Avocado MakiCA$8.00
    Avocado, cucumber, shiso
  • Mac & Cheese SticksCA$9.00
    Truffle cheese dip
  • Sake MakiCA$11.00
    King salmon, ginger-aioli
  • Crispy CalamariCA$14.00
    Humboldt squid, lemon, italian parsley, charred jalapeño aioli
  • Buttermilk Fried ChickenCA$14.00
    Harissa honey, bread & butter pickles, sumac, ranch aioli
  • Negitoro MakiCA$14.00
    Bluefin tuna, scallion
  • Phyllo PrawnsCA$15.00
    Kataifi wrapped prawns, watercress cream
  • Steak House NachosCA$16.00
    House spiced potato chips, bacon, cheddar jalapeño, sour cream, steak chili
  • Wagyu Hot StoneCA$34.00
    A5 Japanese wagyu, shoyu reduction, egg yolk, miso sauce, cooked on a salt brick