Lai Wah Heen

Happy hours change. If we are behind, please help your friends — snap a pic and upload a photo of the current menu 📸

• Mon–FriMonday – Friday2 PM – 5 PM

  Drinks

  • High Tea Beer · High Tea, Mon–Fri 2–5 PMCA$9.00
    Tsingtao 330ml and Collective Arts 550ml selections
  • High Tea Mocktails · High Tea, Mon–Fri 2–5 PMCA$10.00
    Autumn Earth, Lychee Sour
  • High Tea Cocktails · High Tea, Mon–Fri 2–5 PMCA$16.00
    Tea House Fizz, Star Ferry Spritz, Lan Kwai Sour, The Initiation

  Food

  • Swan Pastry · High Tea, Mon–Fri 2–5 PMCA$9.50 (reg. CA$11.00)
    Sweet lotus paste, sesame seed
  • Roasted Duck Spring Roll · High Tea, Mon–Fri 2–5 PMCA$10.00 (reg. CA$13.00)
    Mushrooms, roasted duck meat, truffle paste
  • Steamed Pumpkin Bun · High Tea, Mon–Fri 2–5 PMCA$12.00 (reg. CA$15.00)
    Pecorino cheese filling
  • Birds Nest Milk Tart · High Tea, Mon–Fri 2–5 PMCA$12.00 (reg. CA$15.00)
    Pastry, milk custard filling, superior birds nest
  • Mango Sago with Fruits · High Tea, Mon–Fri 2–5 PMCA$13.00 (reg. CA$16.00)
    Mango, pomelo, strawberry
  • Chilled Fresh Okra · High Tea, Mon–Fri 2–5 PMCA$16.00 (reg. CA$19.00)
    Wasabi, soy sauce
  • Ginger Pork Terrine · High Tea, Mon–Fri 2–5 PMCA$19.00 (reg. CA$23.00)
    Canton baby ginger, pork knuckle, beet gelée
  • Jellyfish with Cranberry Gelée · High Tea, Mon–Fri 2–5 PMCA$19.00 (reg. CA$23.00)
    Jellyfish, cranberries, candied hawthorn berry
  • Pumpkin Fritter · High Tea, Mon–Fri 2–5 PMCA$19.00 (reg. CA$23.00)
    Salted egg yolk
  • Char Siu · High Tea, Mon–Fri 2–5 PMCA$33.00 (reg. CA$39.00)
    Heritage pork, wildflower honey, thirteen spice