Morton's The Steakhouse

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• Mon–Fri, SunMonday – Friday, Sunday5 PM – 6:30 PM
  • Thick Cut Onion Rings · Bar area only; until 6:30 PMCA$11.00 (reg. CA$18.00)
    Truffle dipping sauce. Regular price $18.
  • Hand-Cut Potato Chips · Bar area only; until 6:30 PMCA$11.00 (reg. CA$17.00)
    Blue cheese dipping sauce & caramelized French onion dip. Regular price $17.
  • Parmesan Truffle Matchstick Fries · Bar area only; until 6:30 PMCA$11.00 (reg. CA$17.00)
    Regular price $17.
  • Short Rib Tacos · Bar area only; until 6:30 PMCA$15.50 (reg. CA$20.00)
    Braised short rib, pickled red onion, sliced avocado, chipotle mayonnaise. Regular price $20.
  • Fried Chicken Sliders · Bar area only; until 6:30 PMCA$15.50 (reg. CA$20.00)
    Shredded cabbage, sweet heat BBQ sauce. Regular price $20.
  • Petite Filet Mignon Sandwiches · Bar area only; until 6:30 PMCA$17.00 (reg. CA$22.00)
    Sliced filet mignon, whole grain mustard aioli. Regular price $22.
  • Smash Burger Sliders · Bar area only; until 6:30 PMCA$17.00 (reg. CA$21.00)
    Cheddar, dill pickles, special sauce, brioche bun. Regular price $21.
  • Shrimp Louie Wedge Bites · Bar area only; until 6:30 PMCA$17.00 (reg. CA$24.00)
    Classic Louie dressing, cocktail shrimp, chopped egg, cherry tomatoes. Regular price $24.
  • Mini Morton's Crab Cakes · Bar area only; until 6:30 PMCA$25.00 (reg. CA$31.00)
    Whole grain mustard beurre blanc. Regular price $31.
  • Morton's Wagyu Smash Burger · Bar area only; until 6:30 PMCA$27.00 (reg. CA$35.00)
    (3) wagyu beef patties, caramelized onions, cheddar, special sauce, toasted brioche bun, matchstick fries. Regular price $35.